The smoothie that looks and tastes like a dessert.
Welcome back to Smoothie Sunday! This Banana Split Smoothie is the girls’ absolute favorite smoothie. Many times after dinner, they will BEG for it as a dessert.
I don’t know about you, but I would much prefer my kiddos sipping on this fruit and yogurt packed smoothie, than a handful of cookies or ice cream.
It’s also fun to surprise the kids with a Banana Split Smoothie for breakfast. Seriously, wouldn’t this be a super awesome way to start the day?!
Note: If you do not have frozen fruit to use for the smoothies, fresh fruit will work just fine. If using fresh fruit, make sure to add a handful of ice to the other ingredients before blending. The frozen fruit just adds that cold element to make an ice cold drink.
Banana Split Smoothie
(Makes 2 large smoothies)
3/4 cups plain Greek yogurt
2 cups frozen strawberries
1 large banana, sliced
1 cup chocolate milk ( chocolate almond and or coconut milk are awesome too!)
1 TB honey
(optional: Cherry, whipped cream and sprinkles)
Place all ingredients in a blender and blend until smooth. Serve as is or with optional cherry and whipped cream.
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Corey, Darryl, Big D & Little D
Here is what I used to make this Banana Split Smoothie
Click on the images for more details
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- ¾ cups plain Greek yogurt
- 2 cups frozen strawberries
- 1 large banana, sliced
- 1 cup chocolate milk ( chocolate almond and or coconut milk are awesome too!)
- 1 TB honey
- (optional: Cherry, whipped cream and sprinkles)
- Place all ingredients in a blender and blend until smooth. Serve as is or with optional cherry and whipped cream.