Copycat Outback Blooming Sauce

Copycat Outback Blooming Sauce surrounded bu onion rings

Ever had the blooming onion at Outback Steakhouse?

I know Outback isn’t the only place that makes this appetizer, but their version is famous. It’s like a cross between an onion ring and a full-blown petunia. They turn one onion into this giant blossom that fills a whole plate. Each section of tender onion coated in crisp, fried batter sticks out from the center, ready to be pulled free.

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And in the middle, there’s this cup of wonderful, zesty sauce that just takes the whole thing to the next level. Sure, the blooming shape is cool, but it’s the sauce that really makes it special.

Luckily, you don’t need to go to Outback Steakhouse to experience this flavor explosion. I’ve worked a little magic in my own kitchen and come up with a version you can easily whip up at home. The best part is, you don’t have to go to all the trouble of making the blooming onion to enjoy the sauce. It’s equally good with plain onion rings, French fries, or Tater Tots. It may not look as awesome on the plate, but it’s just as fantastic in your mouth.

Coypcat Outback Blooming Onion Sauce

How to make Copycat Outback Blooming Sauce

Ingredients you will need:

  • mayo
  • sour cream
  • creamy horseradish sauce
  • ketchup
  • paprika
  • garlic salt

Directions:

  1. Mix all ingredients together until well combined. Cover and refrigerate for at least an hour to let all those yummy flavors blend together.
  2. Serve with your favorite onion rings, french fries or even tater tots!Onion ring being dipped into Copycat Outback Blooming SauceChild dipping an onion ring into Copycat Outback Blooming Sauce
5 from 10 votes

Copycat Outback Blooming Sauce

Author Corey Valley
This zesty Copycat Outback Blooming Sauce is a cinch to make and will take your onion rings, fries or tater tots to a whole new level! Great for parties!
Prep Time 2 minutes
Cook Time 1 hour
Total Time 1 hour 2 minutes

Ingredients
 

  • 1/3 cup mayo
  • 2 Tablespoons sour cream
  • 2 Tablespoons creamy horseradish sauce
  • 1 Tablespoon ketchup
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic salt.

Instructions

  • Mix all ingredients together until well combined. Cover and refrigerate for at least an hour to let all those yummy flavors blend together.
  • Serve with your favorite onion rings, french fries or even tater tots!

Nutrition

Calories: 57kcal | Carbohydrates: 3g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 323mg | Potassium: 25mg | Sugar: 2g | Vitamin A: 114IU | Calcium: 8mg

Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.

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7 Comments

  1. 5 stars
    We love this recipe with onion rings! I have tried others, but this one is the best! Thank you for sharing!

  2. 5 stars
    I substituted ketchup and creamy horseradish with cocktail sauce, because I didn’t have creamy horseradish. I don’t know what the exact version tastes like, but I still enjoyed it.

  3. Titan Tyler says:

    5 stars
    This copycat is DEAD ON RIGHT! Tastes just like Outbacks! Great JOB

  4. I love this recipe. I didn’t have sour cream nor ingredients to make it. I substituted avocado and it was just like sour cream! Looooove it!

  5. Nancy Norton says:

    I love, Love, Love this recipe … Thank you for sharing…I love it with chicken wings, sweet potato fries and onion rings..

  6. 5 stars
    This sauce is Great! My husband loves it too.