One Pot Cheesy Pasta and Sausage
Prep time
Cook time
Total time
Serves: 6-8
  • 8 oz. box Penne Pasta
  • 16 oz. pkg. Smoked Sausage, sliced
  • 1 (14 oz) Can Fire Roasted Tomatoes
  • 2 Cups Chicken Broth
  • 2 Cups Shredded Cheddar Cheese
  • ½ Cup Milk
  • 3 Green Onions, diced and divided
  • 2 Tablespoons vegetable oil
  1. In a large pot over medium heat, add the oil, sausage, and 2 of the onions for about 5-6 minutes until lightly browned.
  2. Add the tomatoes, chicken broth, milk, and pasta. Stir together.
  3. Bring this to a boil, turn down and let simmer for 15 minutes. Remove from heat and stir in cheese.
  4. Serve with the extra green onion for a garnish.
Recipe by Family Fresh Meals at