Edible Cookie Dough Recipe {for two}
What if you want a quick treat for just you and your honey? This Edible Cookie Dough Recipe makes enough for two, or one if you are having a really bad day.
Prep Time5 minutes mins
Cook Time1 minute min
Total Time6 minutes mins
Course: Dessert
Cuisine: American
Keyword: Edible Cookie Dough Recipe
Servings: 2
Calories: 370kcal
Author: Corey Valley
- 1/4 cup packed brown sugar
- 2 Tablespoons butter, softened
- 1/8 teaspoon of salt
- 1/8 teaspoon vanilla
- 1 Tablespoon milk
- 5 Tablespoons flour - To eliminating any bacteria risks, toast your flour at 350 degrees F for 5 minutes we kill off any harmful bacteria.
- 2 Tablespoons chocolate chips
Start by mixing/mashing your softened butter, brown sugar, salt and vanilla together until well combined.
To eliminating any bacteria risks, toast your flour at 350 degrees F for 5 minutes we kill off any harmful bacteria.
Next mix in your 1 Tablespoon of milk. Slowly add in flour, 1 Tablespoon at a time until you have a cookie dough texture.
Finally, add in chocolate chips. Mix until well combined. Voila! You have some scrumptious cookie dough ready to enjoy!
Calories: 370kcal | Carbohydrates: 65g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 33mg | Sodium: 267mg | Potassium: 76mg | Fiber: 1g | Sugar: 36g | Vitamin A: 385IU | Calcium: 54mg | Iron: 2.1mg