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Bacon Cheeseburger Dip Recipe -- Family Fresh Meals

Bacon Cheeseburger Dip

This Bacon Cheeseburger Dip is more than just a dip: it’s a whole meal in a bowl, loaded up with ground beef, bacon, and two kinds of cheese. 
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  • 1 lb. lean ground beef cooked and drained (seasoned well with salt pepper)
  • 8 oz brick of Velveeta cubed
  • 2 tablespoons ketchup
  • 2 tablespoons mustard
  • 2 tablespoons Worcestershire sauce
  • 6 slices of bacon cooked and diced
  • 2 cups shredded cheddar cheese
  • shredded lettuce
  • pickle slices


  • Season beef well with salt and pepper. Cook and drain ground beef. Set aside.
  • In a medium saucepan melt your Velveeta cheese on a medium heat until melted.
  • Stir in cooked beef to melted, ketchup, mustard, Worcestershire sauce and stir until combined.
  • Place cheesy beef mixture into a 9×13 dish and top diced bacon, then shredded cheese, then lettuce, and finally pickle slices.
  • Serve with tortilla chips of corn chip!


Nutrition Information:

Calories: 333kcal (17%)Carbohydrates: 5g (2%)Protein: 27g (54%)Fat: 21g (32%)Saturated Fat: 11g (55%)Cholesterol: 87mg (29%)Sodium: 889mg (37%)Potassium: 405mg (12%)Sugar: 3g (3%)Vitamin A: 580IU (12%)Vitamin C: 0.7mg (1%)Calcium: 378mg (38%)Iron: 1.9mg (11%)