Cheesy Honey Mustard Ham Rolls
Cheesy Honey Mustard Ham Rolls are adorable little bite-sized rolls with diced ham, cheddar, and honey-mustard spread, rolled up together in pizza dough!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Appetizer, bread, Side Dish
Cuisine: American
Keyword: Cheesy Honey Mustard Ham Rolls
Servings: 8
Calories: 400kcal
- 1 tube Pillsbury pizza dough
- 2 cups ham diced small
- 8 slices cheddar or American cheese
- 1/4 cup Dijon mustard
- 3 tbsp Honey
- ¼ cup butter melted
- ½ tsp garlic minced
- sprinkling Parsley dried
Preheat the oven to 375 degrees F. Roll out the pizza dough and using a rolling pin, roll it to about ¼ inch thick.
In a bowl, mix the Dijon mustard and the honey. Spread it liberally over the surface of the pizza dough.
Sprinkle the diced ham evenly over the dough.
Lay the cheese over the ham, covering as much to the end of the dough (and break apart some pieces to cover large bare spots)
Carefully roll the dough up starting from the long side.
When the dough is completely rolled, make 2” cuts with a sharp knife. After each roll is cut, place cut side down in a greased baking dish.
Bake in the oven for approximately 20 – 25 minutes.
In a bowl, mix the melted butter, garlic and parsley together. When cooking time is complete, remove from the oven and brush the tops of the rolls with the butter mixture.
Calories: 400kcal | Carbohydrates: 30g | Protein: 18g | Fat: 22g | Saturated Fat: 12g | Cholesterol: 66mg | Sodium: 1079mg | Potassium: 137mg | Sugar: 9g | Vitamin A: 465IU | Vitamin C: 0.1mg | Calcium: 210mg | Iron: 2mg