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Asparagus Salmon Foil Packets - Over head beauty shot
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5 from 1 vote

Asparagus Salmon Foil Packs

This Asparagus Salmon Foil Packets recipe is so easy to make and is a great summer grilling recipe. A healthy dinner grilled together in a foil packet.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dinner
Cuisine: American, grill, healthy, seafood
Keyword: Asparagus Salmon Foil Packs
Servings: 4
Calories: 281kcal

Ingredients

  • 24 oz large salmon fillet cut into 4-6 oz portions
  • 2 lemons
  • 2 tbsp fresh dill plus more for garnish
  • 1 large clove garlic minced
  • 1 pound asparagus trimmed
  • I Can’t Believe It’s Not Butter!® Original Spray
  • Salt and pepper

Instructions

  • Preheat your grill to medium high.
  • In a small bowl mix together minced garlic, juice from 1 lemon, and fresh dill.
  • Season the salmon and asparagus with salt and freshly ground pepper
  • Brush the lemon juice mixture on to each piece of salmon
  • Place salmon and asparagus on to a piece of aluminum foil.
  • Spray salmon and asparagus with I Can’t Believe It’s Not Butter!
  • until it is evenly covered, 5-6 sprays
  • Fold the aluminum foil around the salmon and asparagus to make a packet.
  • Grill over medium high heat for 10-15 minutes, depending on thickness of salmon.
  • Serve garnished with fresh dill and lemon slices.

Nutrition

Calories: 281kcal | Carbohydrates: 9g | Protein: 36g | Fat: 11g | Saturated Fat: 1g | Cholesterol: 93mg | Sodium: 78mg | Potassium: 1137mg | Fiber: 3g | Sugar: 3g | Vitamin A: 940IU | Vitamin C: 35.2mg | Calcium: 62mg | Iron: 4.1mg