Asparagus Salmon Foil Packs
This Asparagus Salmon Foil Packets recipe is so easy to make and is a great summer grilling recipe. A healthy dinner grilled together in a foil packet.
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Dinner
Cuisine: American, grill, healthy, seafood
Keyword: Asparagus Salmon Foil Packs
Servings: 4
Calories: 281kcal
- 24 oz large salmon fillet cut into 4-6 oz portions
- 2 lemons
- 2 tbsp fresh dill plus more for garnish
- 1 large clove garlic minced
- 1 pound asparagus trimmed
- I Can’t Believe It’s Not Butter!® Original Spray
- Salt and pepper
Preheat your grill to medium high.
In a small bowl mix together minced garlic, juice from 1 lemon, and fresh dill.
Season the salmon and asparagus with salt and freshly ground pepper
Brush the lemon juice mixture on to each piece of salmon
Place salmon and asparagus on to a piece of aluminum foil.
Spray salmon and asparagus with I Can’t Believe It’s Not Butter!
until it is evenly covered, 5-6 sprays
Fold the aluminum foil around the salmon and asparagus to make a packet.
Grill over medium high heat for 10-15 minutes, depending on thickness of salmon.
Serve garnished with fresh dill and lemon slices.
Calories: 281kcal | Carbohydrates: 9g | Protein: 36g | Fat: 11g | Saturated Fat: 1g | Cholesterol: 93mg | Sodium: 78mg | Potassium: 1137mg | Fiber: 3g | Sugar: 3g | Vitamin A: 940IU | Vitamin C: 35.2mg | Calcium: 62mg | Iron: 4.1mg