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Frozen yogurt covered blueberries on a baking sheet
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4.89 from 18 votes

Frozen Yogurt Covered Blueberries

You won't feel bad about enjoying this low-calorie treat. The protein from the Greek Yogurt make these Frozen Yogurt Covered Blueberries a PERFECT snack!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: Snack
Cuisine: healthy
Keyword: Frozen Yogurt Covered Blueberries
Servings: 2
Calories: 99kcal

Ingredients

  • 6 oz fresh blueberries
  • 6 oz nonfat blueberry Greek yogurt. NOTE: I have also used honey, vanilla and strawberry. All are delish!

Instructions

  • Start by washing your blueberries and lining a small baking sheet with parchment or wax paper.
  • Using a toothpick, dip each blueberry into the Greek yogurt and swirl until the blueberry is nicely coated with yogurt. Place on baking sheet. Continue this until all blueberries are coated.
  • Place baking sheet into freezer, and let freeze for at least an hour.
  • After about an hour, your Frozen Yogurt Covered Blueberries can be placed in a ziplock baggie and stored in the freezer. Take out what you need for snack time and enjoy!

Nutrition

Calories: 99kcal | Carbohydrates: 15g | Protein: 9g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 31mg | Potassium: 185mg | Fiber: 2g | Sugar: 11g | Vitamin A: 45IU | Vitamin C: 8.3mg | Calcium: 99mg | Iron: 0.2mg