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Easy Chicken Taquitos Recipe - Family Fresh Meals
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Easy Homemade Chicken Taquitos

These Easy Homemade Chicken Taquitos are so easy to make at home. Because they are baked, not fried, so they are a healthy alternative the restaurant version.
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  • 12 corn tortillas
  • 2 cups chicken shredded
  • 1.5 cups shredded Mexican cheese blend
  • 1.5 tsp chili powder
  • 1 tsp cumin
  • ½ tsp garlic powder
  • ¼ tsp onion powder


  • Preheat the oven to 425 degrees. Line a baking sheet with aluminum foil and spray with cooking spray.
  • In a bowl mix together chicken, cheese, and spices.
  • Wrap corn tortillas in a damp paper towel and microwave for 1 minute so that they are soft and pliable. You can heat them again later if needed.
  • Add about 2 tablespoons of the chicken mixture to the middle of the warm corn tortilla.
  • Roll the tortilla up around the mixture and secure with a toothpick. If the tortillas become difficult to roll just wrap them in the wet paper towel and pop them back in the microwave for about 30 seconds.
  • Line the taquitos up on a baking sheet and spray the tops with cooking spray.
  • Bake at 425 degrees for 15 minutes.
  • Serve warm. Enjoy with salsa, sour cream, avocado, tomato and chopped cilantro.

Nutrition Information:

Calories: 444kcal (22%)Carbohydrates: 37g (12%)Protein: 32g (64%)Fat: 19g (29%)Saturated Fat: 9g (45%)Cholesterol: 92mg (31%)Sodium: 398mg (17%)Potassium: 370mg (11%)Fiber: 5g (20%)Sugar: 1g (1%)Vitamin A: 606IU (12%)Calcium: 356mg (36%)Iron: 3mg (17%)