- 8 oz cream cheese softened
- 7.5 oz container of marshmallow fluff
- 1/2 cup pumpkin puree
- 1 cup of whipped cream
- 1 tsp Pumpkin Pie Spice
- In a stand mixer beat together cream cheese, marshmallow fluff, pumpkin puree and pumpkin pie spice mix. Mix until evenly until well combined.
- By hand, gently stir in whipped cream until mixed in. Eat immediately with graham crackers, apple or your favorite sugar cookies .