How to Make Hot Italian Sub Sliders
These Hot Italian Sliders will be you new favorite appetizer for any gathering. Super bowl, holidays, backyard bbqs; you name it, your guests will love them
Servings: 12 sliders
Calories: 289kcal
Ingredients
- 12 count slider buns Hawaiian rolls
- 12 slices ham
- 12 slices salami
- 12 slices pepperoni large rounds
- 6 slices provolone cheese
- 1/2 cup roasted red peppers slices
- 1/2 banana peppers sliced
- 1/4 cup butter
- 1 Tbs Italian seasoning
- Marinara sauce for dipping
Instructions
- Preheat oven to 350. Slice your slider buns in half, place bottom of buns in a baking dish, layer your ham, salami, pepperoni and provolone over the top.
- Sprinkle with roasted red peppers and banana peppers.
- In small bowl whisk together butter and Italian seasoning.
- Place your other half of slider buns in top.
- Brush on top of buns with butter mixture.
- Cover with tinfoil and bake in oven for 25-30 minutes.
- Remove from oven and brush with more butter if desired.
Video
Nutrition
Calories: 289kcal | Carbohydrates: 16g | Protein: 15g | Fat: 18g | Saturated Fat: 9g | Cholesterol: 56mg | Sodium: 891mg | Potassium: 153mg | Fiber: 1g | Sugar: 4g | Vitamin A: 279IU | Vitamin C: 3mg | Calcium: 119mg | Iron: 1mg