Cheesy Bacon Crescent Roll Ups
This Cheesy Bacon Crescent Rolls Ups are a quick pinwheel appetizer you can throw together in now time. This recipe is a super appetizer or side dish.
Prep Time15 minutes mins
Cook Time12 minutes mins
Course: Appetizer
Cuisine: American, bread
Keyword: Cheesy Bacon Crescent Roll Ups
Servings: 16
Calories: 136kcal
- 1 Can of crescent rolls
- 1 cup of chopped spinach
- 4 strips of bacon crumbled
- 3 oz of softened cream cheese
- 1 cup of shredded cheese
- ½ cup of store bought honey mustard
Preheat the oven to 350 and cook bacon strips.
Roll the crescent rolls out and divide in two strips. Press all the seams together. Spread desired amount of cream cheese on the dough. Then top with spinach, crumbled bacon and cheddar cheese.
Now slice the dough into 16 thin strips width wise. Roll them into pinwheels and cook them spiral up for 12 minutes.
Once they have slightly cooled, I brushed honey mustard on the tops of them.
Calories: 136kcal | Carbohydrates: 12g | Protein: 4g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 8mg | Sodium: 312mg | Potassium: 39mg | Fiber: 1g | Sugar: 4g | Vitamin A: 220IU | Vitamin C: 1mg | Calcium: 39mg | Iron: 1mg