How to Make Pizza Dip
Better make a double batch, because this pizza dip won't last for long. You won't believe how easy it is to make the Pizza Dip Recipe
Servings: 8
Calories: 119kcal
Ingredients
- 1 8 ounce package cream cheese, softened
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried parsley
- 1 cup shredded pizza blend cheese
- 1 cup grated Parmesan cheese
- 1 cup pizza sauce
Instructions
- Put cream cheese, oregano, parsley, and basil in a bowl.
- Mix together until combined.
- Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish.
- Sprinkle 1/2 cup of the pizza blend cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture.
- The recipe called for shredded Parmesan, and all I had was grated.
- Spread the pizza sauce on top. (This is where you would add any optional "pizza toppings")
- Sprinkle with remaining cheese. Either bake on 350 degrees for 25-30 minutes...or microwave for 5 minutes.
Nutrition
Calories: 119kcal | Carbohydrates: 2g | Protein: 9g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 26mg | Sodium: 440mg | Potassium: 131mg | Fiber: 1g | Sugar: 2g | Vitamin A: 382IU | Vitamin C: 2mg | Calcium: 248mg | Iron: 1mg