Halloween Bark - Fun Halloween Food
The season of treats are upon us! This fun Halloween Bark is a fun food and is such a great recipe for the kids to help out with.
Servings: 20
Calories: 213kcal
Ingredients
- 12-14 orange and black sandwich cookies broken up into large chunks
- 1 cup pretzels broken into pieces
- 1 pound almond bark or white chocolate melts
- 1 1/2 cups candy corn
- 20-30 candy eyeballs
- 1-2 tablespoons of a variety of Halloween food sprinkles.
Instructions
- Melt almond bark according to package. I slowly melted mine in a sauce pan over a low heat, until smooth and shiny. Make sure to stir frequently to prevent burning.
- In the meantime, cover a large cookie sheet with wax paper or parchment paper. Spread broken cookies, pretzels and about 1 cup of the candy corn onto the prepared cookie sheet.
- Drizzle the melted chocolate over the cookie mixture, spreading with spatula to coat evenly.
- Quickly sprinkle remaining candy corn, candy eyeballs and food sprinkles over the almond bark while it is still wet. Place cookie tray into refrigerator until set and firm.
- Break into small pieces and enjoy!
Video
Nutrition
Calories: 213kcal | Carbohydrates: 36g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 5mg | Sodium: 143mg | Potassium: 21mg | Fiber: 1g | Sugar: 28g | Calcium: 45mg | Iron: 1mg