Tropical Coconut Shrimp Bites
These Tropical Coconut Shrimp Bites are tasty and satisfying little nibbles that are the perfect appetizer for the holidays or even football season!
Prep Time10 minutes mins
Cook Time12 minutes mins
Total Time22 minutes mins
Course: Appetizer
Cuisine: seafood
Keyword: avocado, pineapple
Servings: 6
Author: Corey Valley
- 1 10oz package of frozen SeaPak Jumbo Coconut Shrimp
- 1 avocado cut into bite-sized pieces
- 1/2 cup fresh pineapple chunks cut into bite-sized pieces
- 1/4 cup mayo
- 2 Tablespoons Asian sweet chili sauce
- 1 Tablespoon orange marmalade
- 2 Tablespoons sriracha
Bake SeaPak Jumbo Coconut Shrimp according to package.
While those are baking, mixing together chili sauce, orange marmalade and sriracha sauce. Place in refrigerator until ready to serve.
Once shrimp are done cooking, place a piece of pineapple and avocado on top of shrimp, and secure with a cocktail toothpick.
Serve with sauce on the side for dipping or drizzle over shrimp bites before serving.