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Homemade Tartar Recipe - Family Fresh Meals
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5 from 3 votes

Homemade Tartar Sauce

My Homemade Tartar Sauce recipe is a super easy recipe and I bet you already have most of the ingredients in your kitchen now!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: dip
Cuisine: seafood, seasoning
Keyword: creamy sauce, homemade
Servings: 4
Calories: 136kcal
Author: Corey Valley

Ingredients

  • 1 cup of Mayonnaise
  • ½ teaspoon Lemon juice
  • ½ teaspoon Dill Pickle juice
  • ½ teaspoon Capers chopped
  • ½ teaspoon Lemon zest
  • ¼ teaspoon Onion minced
  • 2 teaspoons Dill Pickle relish
  • as desired Salt

Instructions

  • Mix all ingredients together, leaving salt until the end. Taste for seasoning regarding how much salt you’d like to add. Refrigerate until cool and the ingredients combine!

Nutrition

Calories: 136kcal | Carbohydrates: 6g | Protein: 0.3g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 9mg | Sodium: 507mg | Potassium: 21mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 44IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.1mg