4th of July Meat and Cheese Charcuterie Tray
It’s time to enjoy the summer and celebrate. This 4th of July Meat and Cheese Charcuterie Tray is the perfect way to feed all your guests.
Prep Time45 minutes mins
Cook Time0 minutes mins
Total Time45 minutes mins
Course: Appetizer
Cuisine: 4th of July
Keyword: red white and blue
Servings: 10
- Hard Salami
- Peppered Salami
- Pepperoni
- Gourmet Deli Meat
- White Cheddar Cheese Cubes
- Dill Havarti Cheese
- Pepper Jack Cheese
- Provolone Cheese Brie
- Salsa
- Baby Red Peppers cut in half and filled with cream cheese
- Cherry Tomato
- Watermelon
- Strawberries
- Raspberries
- Blueberries
- Black Grapes
- Blue Corn Tortilla Chips
- Club Crackers
- Toasted Chips
- Ranch Crackers
Line tray with parchment paper before placing food on.
Start creating your board by adding items first that will be put into a dish.
Add meat roses, kabobs, and gourmet deli meat.
Fill in the remaining space with crackers, chips, cheese and fruits.
Serve and enjoy!
Nutritional value will vary based on the ingredients you select for recipe.