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different seasoning gathered on a white plate
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4.90 from 84 votes

DIY Homemade Taco Seasoning

Take 3 minutes to mix up a batch of your very own FRESH DIY Homemade Taco Seasoning and you'll never go pack to those mystery packets!
Prep Time1 minute
Cook Time2 minutes
Total Time3 minutes
Course: Main Course
Cuisine: Mexican
Keyword: DIY Homemade Taco Seasoning
Servings: 6
Calories: 8kcal

Ingredients

  • 1 tablespoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper

Instructions

  • Mix together all ingredients. Store in an airtight container until ready to use.
  • When you are ready to use use your Homemade Taco Seasoning, use about 2 tablespoons per 1 pound of meat. Feel free to add more or use less, I just found that to be the sweet spot :)
  • Brown your beef and drain off fat. Sprinkle seasoning evenly over meat and add 1/3 cup of water. Simmer until water is adsorbed.

Nutrition

Calories: 8kcal | Carbohydrates: 1g | Sodium: 410mg | Potassium: 34mg | Vitamin A: 475IU | Calcium: 9mg | Iron: 0.6mg