Smothered Bacon Green Bean Casserole
Are you bored of serving the same old green bean casserole? My Smothered Bacon Green Bean Casserole is a simple way to jazz up the holiday dinner table.
Servings: 6
Calories: 278kcal
Ingredients
- 4 can 14.5 oz any style Del Monte Green Beans, drained
- 10 slices of bacon cooked
- 2 Tablespoons soy sauce
- 1/3 cup light brown sugar
- 1/4 cup butter melted
- 1 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
Instructions
- Start by preheating your oven to 350 degrees F. Place the drained green beans into a large mixing bowl. Set aside.
- Prepare bacon according to package. ( I love cooking my in the oven) Cut in to large pieces and set aside.
- Combine the soy sauce, brown sugar, melted butter, garlic powder, salt and pepper into a small bowl. Stir until well combined.
- Next, pour mixture over green beans and add your bacon. Gently stir, until beans are evenly coated.
- Place the green beans into a 9×13 casserole dish or baking pan. Bake uncovered at 350 degrees for 30 minutes.
Video
Nutrition
Calories: 278kcal | Carbohydrates: 13g | Protein: 5g | Fat: 22g | Saturated Fat: 9g | Cholesterol: 44mg | Sodium: 746mg | Potassium: 107mg | Sugar: 11g | Vitamin A: 250IU | Calcium: 14mg | Iron: 0.4mg