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4.97 from 32 votes

Smothered Bacon Green Bean Casserole

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  • 4 can 14.5 oz any style Del Monte Green Beans, drained
  • 10 slices of bacon cooked
  • 2 Tablespoons soy sauce
  • 1/3 cup light brown sugar
  • 1/4 cup butter melted
  • 1 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt


  • Start by preheating your oven to 350 degrees. Place the drained green beans into a large mixing bowl. Set aside.
  • Prepare bacon according to package. ( I love cooking my in the oven) Cut in to large pieces and set aside.
  • Combine the soy sauce, brown sugar, melted butter, garlic powder, salt and pepper into a small bowl. Stir until well combined.
  • Next, pour mixture over green beans and add your bacon. Gently stir, until beans are evenly coated.
  • Place the green beans into a 9×13 casserole dish or baking pan. Bake uncovered at 350 degrees for 30 minutes.


Nutrition Information:

Calories: 278kcal (14%)Carbohydrates: 13g (4%)Protein: 5g (10%)Fat: 22g (34%)Saturated Fat: 9g (45%)Cholesterol: 44mg (15%)Sodium: 746mg (31%)Potassium: 107mg (3%)Sugar: 11g (12%)Vitamin A: 250IU (5%)Calcium: 14mg (1%)Iron: 0.4mg (2%)