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4.84 from 6 votes

Creamy Ranch Crockpot Potatoes

One scoop of these Creamy Ranch Crockpot Potatoes is NEVER enough. Not only will your family love these, you will love how easy they are to make!
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  • 2 lbs of small red potatoes
  • 1 can of cream of potato soup
  • 1 8oz brick of cream cheese, softened
  • 1 ranch seasoning packet
  • 1/2 cup of water


  • Quarter potatoes into bite sized pieces.
  • Mix together, ranch packet, cream cheese, water and potato soup.
  • Add potatoes and mix until all potatoes are nicely coated.
  • Pour into crockpot
  • Set the crockpot to LOW and cook covered for 5 – 6 hours or high 3 – 4 hours. (It all depends on your crockpot. Mine runs hot, so I cooked on low for about 5 hours.) I did stir once to prevent burning on the edges.

Nutrition Information:

Calories: 209kcal (10%)Carbohydrates: 31g (10%)Protein: 6g (12%)Fat: 6g (9%)Saturated Fat: 3g (15%)Cholesterol: 22mg (7%)Sodium: 490mg (20%)Potassium: 832mg (24%)Fiber: 2g (8%)Sugar: 4g (4%)Vitamin A: 250IU (5%)Vitamin C: 13mg (16%)Calcium: 79mg (8%)Iron: 1.4mg (8%)