Easy Cheesy Tortellini Pasta Bake
This is the perfect go-to pasta recipe. Get ready to be serving out seconds on this Easy Cheesy Tortellini Pasta Bake! This family favorite is a keeper!
Prep Time2 minutes mins
Cook Time50 minutes mins
Total Time52 minutes mins
Course: Main Course
Cuisine: casserole, Italian, pasta
Keyword: Easy Cheesy Tortellini Pasta Bake
Servings: 6
Calories: 377kcal
Author: Corey Valley
- 16 oz jar of spaghetti sauce
- 14 oz can of diced tomatoes drained
- 10 oz can of fat free reduced sodium beef broth I used veggie broth for D
- ¼ cup Zesty Italian Dressing
- 18 oz refrigerated cheese filled pasta
- 1 Cup of Shredded mozzarella cheese
Heat oven to 375 degrees
First combine sauce, diced tomatoes, broth & dressing in a 13×9 baking dish.
Add ravioli and toss to coat. Cover and bake for 50 mins.
Take out of the oven and top with cheese. Let stand for 5 mins until the cheese melts.
Calories: 377kcal | Carbohydrates: 47g | Protein: 20g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 44mg | Sodium: 1151mg | Potassium: 562mg | Fiber: 5g | Sugar: 9g | Vitamin A: 560IU | Vitamin C: 11.4mg | Calcium: 299mg | Iron: 3.8mg