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4.72 from 14 votes

Easy Cheesy Pull Apart Bread

This Easy Cheesy Pull Apart Bread is the easiest bread recipe you will every make. You can customize the flavors! I used ranch, mozzarella and herbs.
Prep Time20 minutes
Cook Time35 minutes
Total Time55 minutes
Course: Appetizer, bread
Cuisine: American
Keyword: Easy Cheesy Pull Apart Bread
Servings: 12
Calories: 411kcal
Author: Corey Valley

Ingredients

  • 2 cans refrigerated biscuit dough
  • 1 cup butter - melted
  • bundt pan
  • assorted herbs/toppings: Mozzarella cheese a Ranch packet, mixed Italian herbs, and garlic are what I used. Other options: bacon, cheddar cheese, parmesan cheese, dill, etc...

Instructions

  • - Separate each individual biscuit in half, and roll each into a ball
  • - dip each ball into melted butter, then into topping of your choice
  • - drop into greased bundt pan at random
  • - Bake at 350 F for 30-35 minutes. At the 25 minute mark, if you feel like the top is getting over cooked, cover with aluminum foil for the remaining cooking time.

Nutrition

Calories: 411kcal | Carbohydrates: 36g | Protein: 4g | Fat: 27g | Saturated Fat: 11g | Cholesterol: 41mg | Sodium: 847mg | Potassium: 173mg | Sugar: 2g | Vitamin A: 475IU | Calcium: 42mg | Iron: 2.5mg