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4 from 2 votes

Easy Cheesy Pull Apart Bread

This Easy Cheesy Pull Apart Bread is the easiest bread recipe you will every make. You can customize the flavors! I used ranch, mozzarella and herbs.
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  • 2 cans refrigerated biscuit dough
  • 1 cup butter - melted
  • bundt pan
  • assorted herbs/toppings: Mozzarella cheese a Ranch packet, mixed Italian herbs, and garlic are what I used. Other options: bacon, cheddar cheese, parmesan cheese, dill, etc...


  • - Separate each individual biscuit in half, and roll each into a ball
  • - dip each ball into melted butter, then into topping of your choice
  • - drop into greased bundt pan at random
  • - Bake at 350 F for 30-35 minutes. At the 25 minute mark, if you feel like the top is getting over cooked, cover with aluminum foil for the remaining cooking time.

Nutrition Information:

Calories: 411kcal (21%)Carbohydrates: 36g (12%)Protein: 4g (8%)Fat: 27g (42%)Saturated Fat: 11g (55%)Cholesterol: 41mg (14%)Sodium: 847mg (35%)Potassium: 173mg (5%)Sugar: 2g (2%)Vitamin A: 475IU (10%)Calcium: 42mg (4%)Iron: 2.5mg (14%)