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One Pot Cheesy Chicken Monterey - Step 7
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5 from 1 vote

One Pot Cheesy Chicken Monterey

This One Pot Cheesy Chicken Monterey recipe has no fancy or expensive ingredients. Everything in it is easy to find for a low price at your local Walmart.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Main Course
Cuisine: chicken, one pot
Keyword: One Pot Cheesy Chicken Monterey
Servings: 4
Calories: 360kcal
Author: Corey Valley

Ingredients

  • 1 Tbsp. olive oil
  • 1 lb. boneless skinless chicken breasts, thinly sliced
  • 1 package Knorr® Rice Sides™ - Chicken flavor
  • 1 can 15.5 oz. no-salt added black beans, rinsed and drained
  • 1 cup frozen corn kernels thawed
  • 1 Tbsp. chopped jalapeno pepper
  • 1/2 cup shredded reduced fat Monterey Jack cheese

Instructions

  • HEAT oil in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 4 minutes. Remove; cover to keep warm and set aside.
  • PREPARE Knorr® Rice Sides™ - Chicken flavor in same skillet according to package directions, stirring in beans, corn and jalapeño during the last 3 minutes cook time.
  • ARRANGE Rice mixture on serving platter, then top with chicken and cheese; now it’s delicious. Dig in!

Nutrition

Calories: 360kcal | Carbohydrates: 39g | Protein: 34g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 74mg | Sodium: 507mg | Potassium: 518mg | Sugar: 2g | Vitamin A: 135IU | Vitamin C: 2.1mg | Calcium: 74mg | Iron: 0.9mg