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5 from 7 votes

3 Ingredient Crockpot Kalua Pork

With only 3 ingredients, you can have dinner on the table that they family will LOVE! This 3 Ingredient Crockpot Kalua Pork can be used in salads and tacos!
Prep Time5 minutes
Cook Time10 hours
Total Time10 hours 5 minutes
Course: Main Course
Cuisine: Crockpot, pork, Slow cooker
Keyword: 3 Ingredient Crockpot Kalua Pork
Servings: 8
Calories: 255kcal
Author: Corey Valley

Ingredients

  • 5 pound pork shoulder roast
  • 2 tablespoon liquid smoke
  • 1.5 tablespoons Himalayan pink salt

Instructions

  • Pierce the roast all over with a fork and place in crockpot. Next, sprinkle both sides of roast with salt and pour liquid smoke even over roast.
  • Cover and cook on low for 8-10 hours. If you use a larger roast you will need 10-12 hours. Once done, use 2 forks to pull apart pork.
  • Enjoy on salads, in wraps, as tacos, burritos, tostadas and MORE!

Nutrition

Calories: 255kcal | Protein: 33g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 115mg | Sodium: 1447mg | Potassium: 589mg | Vitamin A: 10IU | Vitamin C: 1.4mg | Calcium: 24mg | Iron: 2.1mg