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Cheesy Bean Dip Recipe - Family Fresh Meals
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Cheesy Bean Dip

This Easy Cheesy Bean Dip takes a zesty sour cream dip and combines it with a Mexican bean dip with some hot, gooey cheese on top!
Prep Time10 minutes
Cook Time14 minutes
Total Time24 minutes
Course: Appetizer
Cuisine: Dip, Mexican
Keyword: Cheesy Bean Dip
Servings: 12
Calories: 95kcal

Ingredients

  • 8 oz package of cream cheese
  • 1 cup overflowing sour cream
  • 1 9 oz can of Frito Bean Dip homemade version coming soon
  • 1 package of taco seasoning
  • 2 tablespoons minced onion
  • Tabasco sauce to taste
  • 6-8- oz Monterey Jack cheese
  • 6-8- oz cheddar cheese

Instructions

  • Preheat oven to 350 degrees F. Mix cream cheese, sour cream, bean dip, taco mix & minced onion.
  • Add Tabasco sauce to taste. More Tabasco = spicier bean dip!
  • Pour into a flat, 9x13 dish. Sprinkle on cheese.
  • Bake until the cheese is bubbly, about 20 mins.

Nutrition

Calories: 95kcal | Carbohydrates: 2g | Protein: 5g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 209mg | Potassium: 56mg | Vitamin A: 225IU | Vitamin C: 0.2mg | Calcium: 135mg | Iron: 0.2mg