My Easy Fiesta Taco Pizza has everything your family loves about tacos – the ground beef, the cheddar cheese, and all your favorite Mexican toppings.
Prep Time10 minutesmins
Cook Time10 minutesmins
Course: Dinner
Cuisine: Mexican
Keyword: Easy Fiesta Taco Pizza
Servings: 6
Calories: 379kcal
Ingredients
1tube Crescent Rolls
4oz.Cream Cheese – softened
4oz.Sour Cream
1lb.Ground Turkey or Beef
1taco seasoning packet
½cupdiced tomatoes
½cupshredded cheddar
½cupmozzarella cheese
½cupshredded lettuce
Other toppings you might like
Instructions
Preheat the oven to 375 degrees. Prepare a cookie sheet with a piece of parchment paper or a very light coating of non-stick spray.
Open the crescent roll dough and unroll onto the prepared cookie sheet. Lightly press together the seams if any of them have separated. Cook in the oven for 10 minutes and set aside to cool.
In a bowl, mix together the sour cream and cream cheese until most of the lumps have disappeared. Spread the mixture onto the cooled crust.
Put the cookie sheet into the fridge while you prepare the meat.
Brown the meat and prepare it by using the instructions on your taco-seasoning packet.
Take the pizza crust out of the fridge and spread the taco meat across the top. You will have some meat leftover. Then, add the cheese, lettuce, tomatoes and any other toppings you wish to use.