Copycat Chipotle Queso Dip
After many tries, I think this Copycat Chipotle Queso Dip is hands down the best cheese dip around. Bonus: You can make it un under 20 minutes!
Servings: 8
Calories: 476kcal
Ingredients
- 2 tbsp vegetable oil
- ½ yellow onion
- 1 green bell pepper
- 1 tablespoon chopped jalapeno pepper
- 10 ounces tomatoes with chili
- 3 minced garlic cloves
- ½ tsp paprika, cayenne, cumin, oregano, kosher salt
- 2 tbsp flour
- 1 1/2 cup heavy cream
- 2 tbsp tomato paste
- 1 tbsp red wine vinegar
- 8 ounces of white American cheddar
- 8 ounces cheddar cheese
- 8 ounces monterey jack cheese
- 1 tablespoon lemon juice
- 1 tablespoon lime juice
Instructions
- In a large dutch oven, heat on high, add vegetable oil, add chopped onion, bell pepper and jalapeno. Saute until the veggies are soft, about 5-6 minutes.
- Add tomatoes with chilis, garlic, flour, spices and mix well
- Whisk in heavy cream. Then add tomato paste and vinegar, and cheese. Continue to whisk until the cheese is all melted.
- Immediately before serving whisk in lemon and lime juice.
- Serve with tortilla chips!
Video
Nutrition
Calories: 476kcal | Carbohydrates: 8g | Protein: 23g | Fat: 40g | Saturated Fat: 26g | Cholesterol: 122mg | Sodium: 575mg | Potassium: 246mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1395IU | Vitamin C: 18mg | Calcium: 578mg | Iron: 1mg