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Easy and delicious!
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Crockpot Orange Glazed Meatballs

Your guests will surround the crockpot FIGHTING for the last bite when you serve these Crockpot Orange Glazed Meatballs.
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  • 28 oz bag of frozen meatballs
  • 12 oz jar of orange marmalade
  • 1/2 small jalapeno diced
  • 1/4 cup orange juice
  • 1/4 cup beef broth
  • 3-4 green onions chopped
  • 1/4 tsp salt
  • 1/4 tsp pepper


  • In the crockpot, mix together marmalade, orange juice, jalapeno, onion, broth, salt and pepper. Stir until well combined.
  • Add meatballs and mix to coat.
  • Set crockpot on LOW for 4.5 - 5 hours.

Nutrition Information:

Calories: 371kcal (19%)Carbohydrates: 29g (10%)Protein: 17g (34%)Fat: 21g (32%)Saturated Fat: 8g (40%)Cholesterol: 71mg (24%)Sodium: 181mg (8%)Potassium: 328mg (9%)Fiber: 1g (4%)Sugar: 26g (29%)Vitamin A: 103IU (2%)Vitamin C: 8mg (10%)Calcium: 33mg (3%)Iron: 1mg (6%)