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Easy Jalapeno Popper Dip - FamilyFreshMeals.com -
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Easy Jalapeno Popper Dip

My Easy Jalapeno Popper Dip will be the hit of your next gathering. This recipes is so easy to make and tastes exactly like a Jalapeno Popper!
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  • 2-3 Jalapeno Peppers
  • 8 oz. cream cheese softened
  • 1/2 cup sour cream
  • 3/4 cup shredded cheddar cheese
  • 1/4 tsp paprika
  • 1/4 tsp pepper
  • 1/4 tsp salt
  • 1/2 cup bread crumbs
  • 1 tablespoon butter
  • 1 loaf french bread baguette, crackers or chips.


  • Prep your ingredients and preheat the oven to 425° F
  • Remove the seeds and ribs from the jalapeno peppers and dice them to your size choice.
  • In a small bowl, combine the softened cream cheese and sour cream. Mix until smooth.
  • Stir in the cheddar cheese, paprika, salt, pepper and diced jalapenos.
  • Spoon the cream cheese mixture into a small skillet or casserole dish. Melt the butter in a microwave safe dish, stir in the bread crumbs. Top the dip with the bread crumbs
  • Bake for about 15 minutes or until bubbly! If you are severing with bread, slice the french bread and toast on 425 for 5 minutes. The crunchy bread is a yummy vessel for this dip and takes the place of the crunchy fried outer of a jalapeno popper.

Nutrition Information:

Calories: 320kcal (16%)Carbohydrates: 17g (6%)Protein: 13g (26%)Fat: 22g (34%)Saturated Fat: 13g (65%)Cholesterol: 70mg (23%)Sodium: 688mg (29%)Potassium: 266mg (8%)Fiber: 1g (4%)Sugar: 5g (6%)Vitamin A: 844IU (17%)Vitamin C: 9mg (11%)Calcium: 302mg (30%)Iron: 1mg (6%)