Go Back
+ servings
plate with blt pasta salad
Print Recipe
5 from 3 votes

BLT Pasta Salad

This BLT Pasta Salad recipe has turned the perfect sandwich into the perfect summer salad. A must have for your next backyard BBQ.
Prep Time15 minutes
Cook Time0 minutes
Chilling Time30 minutes
Total Time45 minutes
Course: Salad, Side Dish
Cuisine: pasta
Keyword: bacon, lettuce
Servings: 6
Calories: 401kcal

Ingredients

  • 12 ounces bowtie pasta cooked and drained
  • 8 ounces bacon cooked and crumbled- about 8 slices
  • 4 ounces shredded lettuce
  • 1 cup cherry tomatoes halved or quartered
  • ½ cup mayonnaise
  • ½ cup avocado ranch dressing or regular ranch dressing
  • 2 Tablespoons apple cider vinegar
  • ½ teaspoon ground black pepper
  • ½ teaspoon ground mustard
  • ¼ teaspoon fine sea salt
  • Pinch granulated sugar

Instructions

  • Add the cooked pasta, crumbled bacon, shredded lettuce, and cherry tomatoes to a large bowl. Toss to combine and set aside.
  • In a small bowl, whisk together the mayonnaise, avocado ranch dressing, apple cider vinegar, ground black pepper, ground mustard, sea salt, and pinch of sugar.
  • Pour the dressing over the pasta mixture and stir gently to combine.

Video

Nutrition

Calories: 401kcal | Carbohydrates: 46g | Protein: 13g | Fat: 30g | Saturated Fat: 9g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 39mg | Sodium: 697mg | Potassium: 305mg | Fiber: 2g | Sugar: 3g | Vitamin A: 251IU | Vitamin C: 7mg | Calcium: 29mg | Iron: 1mg