Maid Rite Sliders
My Maid-Rite Sliders have the one-of-a-kind flavor of this Midwestern classic in a handy slider form. You can whip up a whole tray of them for your next party in under an hour.
Servings: 6 (2 sliders per person)
Calories: 567kcal
Ingredients
- 1 lb ground beef
- 1 Tbs minced onion
- 1/2 cup water
- 1 beef bouillon cube
- 1 Tbs cider vinegar
- 2 Tbs Worcestershire sauce
- Pickles
- 6 slices American or cheddar cheese
- 12 slider buns
Topping:
- 1/2 cup butter melted
- 2 Tbs brown sugar
- 2 Tbs dijon mustard
Instructions
- Preheat oven to 350. In skillet brown your ground beef until no longer pink, breaking up into tiny pieces, drain.
- Add in onion, water bouillon, vinegar and Worcestershire sauce and simmer until liquid evaporates.
- Place bottoms of slider buns in baking dish and spread your beef mixture over top, cover with pickles then cheese and top with other half of slider buns.
- In bowl whisk together melted butter, brown sugar and mustard and brush over the top of slider buns.
- Cover with tinfoil and bake in over for 25 minutes or until cheese is melted.
Video
Nutrition
Calories: 567kcal | Carbohydrates: 38g | Protein: 24g | Fat: 35g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 110mg | Sodium: 565mg | Potassium: 309mg | Fiber: 3g | Sugar: 10g | Vitamin A: 651IU | Vitamin C: 1mg | Calcium: 201mg | Iron: 4mg