Strawberry Avocado Salad
This bright and cheerful Strawberry Avocado Salad bursts with sweet and tart flavors, creamy avocado slices, crisp mixed salad greens, and a homemade honey-mustard dressing.
Servings: 4
Calories: 498kcal
Ingredients
- 6 cups spring mix salad greens
- 3 cups strawberries quartered or sliced
- 2 avocado diced
- 1/2 cup feta cheese crumbled
- 1 cup pecans chopped
Dressing Ingredients
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon honey optional
- 1 teaspoon poppy seeds
- 1/8 tsp ground mustard
- pinch of salt and pepper or more to taste
Instructions
- Add pecans to a large skillet over medium heat. Toss for 3-4 minutes until toasted and fragrant. Remove from heat.
- Add spring mix, strawberries, avocado, feta and pecans to a large salad bowl.
- In a small bowl, whisk together olive oil, red wine vinegar, honey (optional), poppy seeds, ground mustard, salt, and pepper.
- Pour dressing over the salad. Toss to coat.
Nutrition
Calories: 498kcal | Carbohydrates: 25g | Protein: 9g | Fat: 44g | Saturated Fat: 7g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 26g | Cholesterol: 17mg | Sodium: 240mg | Potassium: 877mg | Fiber: 11g | Sugar: 8g | Vitamin A: 934IU | Vitamin C: 88mg | Calcium: 158mg | Iron: 2mg