- 15 oz box Butter Pecan Cake Mix
- 2 Eggs
- 1/4 Cup Oil
- 1/4 Cup Butter
- 1/2 Cup Toffee bits
- 1. Preheat oven to 350 F. In a bowl, combine all the ingredients except the toffee bits .
- 2. Combine well and spoon out onto a parchment lined cookie sheet . If the dough is quite sticky, wet a spoon or finger and smooth down mound of dough into a nice round sphere. For added decoration, use the tines of a fork to flatten the cookie and make a decoration on the top . Sprinkle a small bit of toffee bits on top of the cookie before it goes into the oven .
- 3. Bake for 10 – 12 minutes, or until golden . (less time = softer cookie) Let cookies sit on the pan for about 2 – 3 minutes before transferring them to a cooling rack.