Go Back
+ servings

Looking for more free recipes? Subscribe to my newsletter and follow along on Facebook, Twitter, Pinterest and Instagram for all of the latest updates.

No ratings yet

Lemon Basil Slow Cooker Chicken

Print Pin This


  • 4-5 boneless skinless chicken breast.
  • 3 cups of chopped carrots
  • 3/4 cup of chicken broth
  • 3 Tbsp of lemon juice if using fresh lemon, which I recommend, would be about 4-5 lemons
  • 1 Tbsp dried basil
  • 1 tsp dried parsley
  • lemon pepper or salt and pepper for seasoning the chicken.


  • In a bowl, mix together chicken broth, lemon juice, basil and parsley. Set aside
  • Place chopped carrots on the bottom of your slow cooker.
  • Next layer chicken breasts on top of carrots and season both side with lemon pepper. If you do not have lemon pepper, season with salt and pepper.
  • Pour chicken broth mixture over chicken.
  • Set your slow cooker 3 hours on HIGH or 5-6 on LOW.