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Cheesy Tater Tot Breakfast Casserole Recipe - Family Fresh Meals

Cheesy Tater Tot Breakfast Casserole

This Cheesy Tater Tot Breakfast Casserole recipe is a super hearty breakfast that will satisfy a big crowd It’ll fill their tummies, and make them smile!
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  • 8 eggs
  • 1/2 cup half and half
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 packages Fully Cooked Breakfast Sausage
  • 2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella
  • 1 28-32 package frozen tater tots


  • Preheat oven to 350 degrees and lightly grease a 9X13-inch baking pan.
  • In a medium bowl, whisk together eggs, half and half, salt, pepper, and garlic and onion powder.
  • Slice sausage into 1/2-inch slices. Add to egg mixture. Season lightly with salt and pepper.
  • In a separate bowl, mix together cheddar and mozzarella cheese.
  • Stir 1/2 of cheese into egg mixture and pour egg mixture into baking pan. Place tater tots evenly on top or egg mixture.
  • Place in oven and bake for 35-40 minutes. Sprinkle remaining cheese on top. Place back in oven for 5 minutes until cheese has melted


Nutrition Information:

Calories: 380kcal (19%)Carbohydrates: 27g (9%)Protein: 18g (36%)Fat: 28g (43%)Saturated Fat: 11g (55%)Cholesterol: 232mg (77%)Sodium: 902mg (38%)Potassium: 395mg (11%)Fiber: 1g (4%)Sugar: 1g (1%)Vitamin A: 645IU (13%)Vitamin C: 7.6mg (9%)Calcium: 293mg (29%)Iron: 1.4mg (8%)