Vampire Teeth Cookies
These Vampire Teeth Cookies are a spooky treat you can really (ahem) sink your teeth into. Super cute and easy to make!
Prep Time45 minutes mins
Cook Time12 minutes mins
Course: Dessert
Cuisine: cookies, Family Favorite, halloween
Keyword: fun food, Halloween Cookies
Servings: 12 cookies
Calories: 400kcal
- 30 oz package of refrigerated chocolate chip cookie dough
- 1 cup miniature marshmallows
- 1 ⁄2 cup slivered almonds
- 1- 4.25 oz. tube of red decorator icing or a tub of white frosting and red food dye
Preheat oven to 350°F. Divide dough into 12 sections and roll each section into a large ball.
Bake cookies on a baking sheet according to package instructions (about 12 minutes) and cool completely.
Cut each cookie in half. With the wrong sides of the cookie facing up, squeeze a strip of icing around the inside of each cookie half.
Line the icing on one cookie half with mini marshmallows (the round part of the cookie will form the teeth, but add a few marshmallows along the flat edge also so that the vampire teeth mouths stay level.
Place the other half of the cookie on top of the marshmallows to form the mouth and teeth.
Working quickly, before the icing dries to the touch, place a slivered almond to the outsides of the two front teeth to make fangs.
Continue to make your vampire teeth creations with the remaining cookies.
Calories: 400kcal | Carbohydrates: 56g | Protein: 4g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 8mg | Sodium: 232mg | Potassium: 140mg | Fiber: 1g | Sugar: 36g | Vitamin A: 26IU | Calcium: 18mg | Iron: 2mg