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Air Fryer Caprese Pizza on a plate
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5 from 1 vote

Air Fryer Caprese Naan Pizza

Serve these easy air fryer naan pizzas as party appetizers or as a lunch or dinner served alongside a fresh salad.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer
Cuisine: air fryer, dinner, Italian
Keyword: Caprese, margarita, naan, pizza, tomatoes
Servings: 4
Calories: 500kcal

Ingredients

  • 4 pieces of naan bread or small cooked pizza dough rounds
  • 8 grape or cherry tomatoes
  • 2 teaspoons olive oil
  • 1 teaspoon pesto
  • 1 cups low moisture whole milk mozzarella cheese freshly shredded

Garnish

  • 8-12 basil leaves thinly sliced
  • 2 tablespoons balsamic glaze

Instructions

  • Mix extra virgin olive oil and basil pesto together and spread 1⁄2 teaspoon onto each naan with a basting brush.
  • Slice tomatoes 3-4 times each. Tap to remove excess moisture.
  • Place 1⁄4 cup shredded cheese and as many tomatoes as desired onto each mini pizza.
  • Place mini pizzas into the airfryer. You may need to cook 2 at a time.
  • Cook at 400°F for 4-5 minutes.
  • Top with fresh basil, cut thinly sliced or torn into pieces.
  • Drizzle with balsamic glaze.
    Air Fryer Caprese Pizza on a plate

Nutrition

Calories: 500kcal | Carbohydrates: 65g | Protein: 16g | Fat: 19g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 1038mg | Potassium: 98mg | Fiber: 2g | Sugar: 7g | Vitamin A: 423IU | Vitamin C: 8mg | Calcium: 227mg | Iron: 0.4mg