Cheddar Apple Salad Skewers
When you need a fresh appetizer that looks just as good as it tastes, these Cheddar Apple Salad Skewers are always a hit.
Servings: 16 skewers
Calories: 66kcal
Equipment
Ingredients
- 7 oz block cheddar cheese cut into 1” cubes
- 2 cups salad greens
- 2 apples cored and cut into 1” cubes
- Balsamic glaze to drizzle
Instructions
- Cut the cheddar cheese into 1-inch cheese cubes. Core and cube the apples. If making ahead, toss the apples with a little lemon juice to keep them from browning.
- Thread one piece of cheese onto each skewer. Fold a small handful of salad greens into a compact bundle and slide it onto the skewer. Add one apple cube.
- Arrange the finished skewers on a serving platter. Drizzle generously with balsamic glaze and serve immediately.
Nutrition
Calories: 66kcal | Carbohydrates: 4g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 83mg | Potassium: 48mg | Fiber: 1g | Sugar: 3g | Vitamin A: 196IU | Vitamin C: 2mg | Calcium: 90mg | Iron: 0.1mg