With this Instant Pot Orange Chicken recipe, I’ve figured out how to cook perfect orange chicken at home, and in minutes!
Prep Time5 minutesmins
Cook Time15 minutesmins
Total Time20 minutesmins
Course: Dinner
Cuisine: Asian, chicken, Instant Pot
Keyword: Instant Pot Orange Chicken
Servings: 4
Calories: 445kcal
Author: Corey Valley
Ingredients
1.5lbsskinlessboneless chicken breasts, cut into bite sized pieces
1cupfavorite BBQ Sauce
1garlic cloveminced
2tbssoy sauce
3/4cuporange marmalade
2tbsphoney
2tspcornstarch
chopped green onions for garnish
cooked white rice for serving.
Instructions
Place chicken pieces, barbecue sauce, garlic and soy sauce into your Instant PotPush the manual cook button and cook on high for 4mins.
When done, do the fast release of steam. Carefully mix in a little bit of cornstarch in at a time, to prevent lumping, Next add orange marmalade and honey. Mix well.Push the sauté setting on the Instant Pot and sauté chicken and sauce for 6 minutes or until sauce thickens.
Remove from heat and allow for 5 minutes before serving, to allow sauce to thicken. Serve over white rice.
Notes
Nutritional values do not include your choice of rice.