Cheesy Crockpot Cowboy Casserole
This family favorite is loaded with potatoes, beef, beans and cheese. How can you go wrong with this Crockpot Cheesy Cowboy Casserole recipe?!
Servings: 6
Calories: 371kcal
Ingredients
- 1/4 cup diced onion
- 1/2 tsp pepper
- 1 tsp salt
- 1/2 tsp Mrs. Dash
- 1 lbs small red potatoes sliced thin (about 4-5 small red potatoes),
- 1 can of cream of mushroom soup
- 1 lb ground beef browned and drained
- 1 can of diced tomatoes with liquid
- 1 cup canned corn drained
- 1 can dark red kidney beans drained
- 1 cup of shredded cheddar cheese
Instructions
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
Video
Nutrition
Calories: 371kcal | Carbohydrates: 30g | Protein: 28g | Fat: 16g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 71mg | Sodium: 1169mg | Potassium: 959mg | Fiber: 5g | Sugar: 4g | Vitamin A: 257IU | Vitamin C: 12mg | Calcium: 196mg | Iron: 4mg