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Fuss -Free Ravioli & Cheese Bake ( Kraft )
Prep Time
5
minutes
mins
Cook Time
50
minutes
mins
Total Time
55
minutes
mins
Servings:
6
Author:
Corey Valley
Ingredients
1 16
oz
jar of spaghetti sauce
1 14
oz
can of diced tomatoes
undrained
1 10
oz
can of fat free reduced sodium beef broth
I used veggie broth for D
1/4
cup
Zesty Italian Dressing
18
oz
refrigerated cheese filled pasta
1
Cup
of Shredded mozzarella cheese
Instructions
Heat oven to 375 degrees
First combine sauce, diced tomatoes, broth & dressing in a 13x9 baking dish.
Add ravioli and toss to coat. Cover and bake for 50 mins.
Take out of the oven and top with cheese. Let stand for 5 mins until the cheese melts.