Breakfast Garbage Bread

5 from 1 vote

Looking for a quick and delicious breakfast option that will start your day off, right? Look no further than this Breakfast Garbage Bread!

Prep Time30

Cook Time15

Total Time45

Course: Breakfast

Cuisine: American, Family Favorite

Keyword: pizza dough

Servings:

Calories: 618kcal

Ingredients

13.8 oz Premade Pizza Dough or Homemade Dough
6 Eggs scrambled
1 lb. Breakfast sausage cooked and crumble
6 slices Bacon cooked
2 cups Colby Cheese freshly grated
Breakfast Gravy optional for dipping sauce
Green Onions diced (optional)

Instructions

Preheat oven to 425 degrees. Line a baking sheet with parchment paper and set aside.
Roll out pizza dough in a 9x13 rectangle, place on a prepared baking sheet lined with parchment paper.
Add 1 cup of shredded cheese to the dough.
Then add scrambled eggs, crumbled sausage, and bacon covering dough completely.
Add the remaining cup of shredded cheese on top.
Roll up pizza dough, starting with the long side and pinch to seal the edges. Make sure the seals are down on the baking sheet.
Spread melted butter over the crust. Bake in pre-heated oven for 12-15 minutes.
Remove from oven and allow to cool for 5 minutes before serving.
Serve with breakfast gravy and enjoy.

Notes

Nutritional value will differ if you use breakfast gravy for dipping or not.

Perfect breakfast gravy that can be used to dip this hearty breakfast garbage bread into to- https://www.familyfreshmeals.com/2019/10/instant-pot-sausage-gravy.html

Nutrition