Hawaiian Dip
This Hawaiian Dip is the ultimate crowd pleasing appetizer that comes together in just 10 minutes with zero cooking required.
Servings: 10
Calories: 238kcal
Equipment
Ingredients
- 8 oz package cream cheese softened
- 1 cup sour cream
- 20 oz can pineapple tidbits with 3-4 tablespoons juice reserved
- 1 cup diced cooked ham
- 1 cup shredded sharp cheddar cheese
- ½ cup diced cooked bacon
- ⅓ cup thinly sliced green onions
- Crackers tortilla chips, pretzels, cut veggies or bread slices for serving
Instructions
- In a large mixing bowl or serving bowl, blend together the cream cheese, sour cream and reserved pineapple juice until well mixed and creamy.
- Stir in the remaining ingredients, reserving some for garnishing the top of the dip, if desired.
- Serve immediately with crackers or refrigerate until ready to serve, enjoy!
Nutrition
Calories: 238kcal | Carbohydrates: 12g | Protein: 9g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.02g | Cholesterol: 53mg | Sodium: 372mg | Potassium: 228mg | Fiber: 1g | Sugar: 10g | Vitamin A: 448IU | Vitamin C: 9mg | Calcium: 149mg | Iron: 0.4mg