Hawaiian Dip
This Hawaiian Dip is the ultimate crowd pleasing appetizer that comes together in just 10 minutes with zero cooking required. Loaded with cream cheese, sour cream, sweet pineapple tidbits, diced ham, sharp cheddar, and crispy bacon, every bite brings that sweet and savory combo everyone goes crazy for. It is perfect for game day spreads, potlucks, summer cookouts, or anytime you need a quick and delicious snack to feed a group. Serve it up with crackers, tortilla chips, or fresh veggies and watch it disappear.

Yes, crushed pineapple works just fine. Just be sure to drain it well and reserve a few tablespoons of the juice.
Diced deli ham or leftover baked ham both work great. You can also use cubed ham steak for a meatier texture.
For sure. Diced red bell pepper, chopped macadamia nuts, or a dash of cayenne pepper are all great additions
Ingredient Notes

Cream cheese: Creates the rich, creamy base for the dip.
Sour cream: Adds tangy flavor and a lighter, smoother texture.
Pineapple tidbits: Brings the sweet tropical flavor to the dip.
Diced ham: Adds a salty, savory bite throughout the dip.
Sharp cheddar cheese: Gives a bold, cheesy flavor in every scoop.
Bacon: Adds smoky crunch and savory depth to the dip.
Green onions: Brings a fresh, mild onion flavor on top.
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Hawaiian Dip
- In a large mixing bowl or serving bowl, blend together the cream cheese, sour cream and reserved pineapple juice until well mixed and creamy.
- Stir in the remaining ingredients, reserving some for garnishing the top of the dip, if desired.
- Serve immediately with crackers or refrigerate until ready to serve, enjoy!


Hawaiian Dip
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Equipment
Ingredients
- 8 oz package cream cheese softened
- 1 cup sour cream
- 20 oz can pineapple tidbits with 3-4 tablespoons juice reserved
- 1 cup diced cooked ham
- 1 cup shredded sharp cheddar cheese
- ½ cup diced cooked bacon
- ⅓ cup thinly sliced green onions
- Crackers tortilla chips, pretzels, cut veggies or bread slices for serving
Instructions
- In a large mixing bowl or serving bowl, blend together the cream cheese, sour cream and reserved pineapple juice until well mixed and creamy.
- Stir in the remaining ingredients, reserving some for garnishing the top of the dip, if desired.
- Serve immediately with crackers or refrigerate until ready to serve, enjoy!
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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