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Pulled Pork Walking Tacos
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5 from 2 votes

Pulled Pork Walking Tacos

Got leftover pulled pork? Let's make Pulled Pork Walking Tacos. Imagine the taste of delicious pulled pork layered on top of your favorite chips.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Appetizer, Dinner
Cuisine: Family Favorite, pork
Keyword: fun food
Servings: 8
Calories: 384kcal

Ingredients

  • 4 cups BBQ Pulled Pork
  • 8 Bags of Chips
  • 2 cups Cole Slaw
  • 1 cup Pickled Red Onion
  • 1 cup Sliced Pickles
  • BBQ Sauce for topping

Instructions

  • Open each individual bag of chips and crush them slightly to create a base for the walking tacos.
  • Place a spoonful of the BBQ pulled pork on top of the crushed corn chips in each bag.
  • Top with coleslaw or sliced cabbage, sliced red onion, chopped fresh cilantro, shredded cheese, and a dollop of sour cream.
  • Repeat the process for each bag of chips.
  • Serve the BBQ Pulled Pork Walking Tacos immediately and enjoy!

Nutrition

Calories: 384kcal | Carbohydrates: 40g | Protein: 17g | Fat: 18g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.01g | Cholesterol: 51mg | Sodium: 1003mg | Potassium: 419mg | Fiber: 2g | Sugar: 19g | Vitamin A: 228IU | Vitamin C: 17mg | Calcium: 86mg | Iron: 2mg