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slow cooker mississippi steak bites on a plate
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5 from 1 vote

Slow Cooker Mississippi Steak Bites Recipe

My Slow Cooker Mississippi Steak Bites are great served over mashed potatoes or egg noodles, this is a crowd-pleasing recipe that will keep your family coming back for seconds.
Prep Time15 minutes
Cook Time6 hours
Total Time6 hours 15 minutes
Course: Dinner
Cuisine: beef, Crockpot, Slow cooker
Servings: 6
Calories: 460kcal

Ingredients

  • 3 pounds sirloin steak cubed into approximately 1-inch squares
  • 8 tablespoons unsalted butter divided
  • 1 cup low-sodium beef broth
  • 1 oz packet ranch seasoning
  • 1 oz packet au jus gravy mix
  • 8 pepperoncini peppers

Instructions

  • Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the steak cubes and sear for 3-4 minutes, turning the cubes so that they are browned on all sides. *
    beef bites cooking in pan
  • Add the steak cubes to the bottom of a large slow cooker. Make sure to get all the juices and butter from the skillet into the slow cooker too. Pour the beef broth over the meat.
    beef bites in the slow cooker
  • Sprinkle the ranch seasoning and au jus gravy mix evenly over the top of the beef.
    seasoning, butter tabs and peppers added to top of beef
  • Cut the remaining butter into slices, and place them around the slow cooker on top of the beef, along with the pepperoncini peppers.
    slow cooker beef bites in crock pot
  • Cook the steak bites on low for approximately 6 hours, until the steak is tender and the gravy is thickened. Stir every couple of hours during cooking, if possible.
    Slow Cooker Mississippi Steak Bites recipe from Family Fresh Meals

Nutrition

Calories: 460kcal | Carbohydrates: 3g | Protein: 51g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 178mg | Sodium: 579mg | Potassium: 894mg | Fiber: 0.5g | Sugar: 0.3g | Vitamin A: 512IU | Vitamin C: 11mg | Calcium: 70mg | Iron: 4mg