Cool Ranch Crockpot Chicken Tacos or Tostadas
 The intention was to have these posted for you in time for Cinco de Mayo, but life got crazy busy. Oh well, a couple days late, but they are worth the wait!
This recipe really should be called Cool Ranch Crockpot Chicken Tostadas, Tacos, Burritos, Nachos, etc … You can add this yummy shredded chicken to just about anything. I am excited to throw some of the leftovers on my salad tonight.
The combo of ranch & taco spices really reminded me of Cool Ranch Doritos…. hence the name. I must say, this is one of my easiest crockpot recipes. Four ingredients, in the crockpot, and push go! I hope you love this flavorful crockpot recipe.How do you plan on using  your Cool Ranch Crockpot Chicken?
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Cool Ranch Crockpot Chicken Tacos or Tostadas
- Â Put chicken breasts, taco & ranch mixes and chicken broth in crock pot.
- Set crock pot on low for 5 hours.
- After 5 hours, shred chicken with 2 forks.
- Replace lid and continue cooking on low for 30 more minutes.
- Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
Cool Ranch Crockpot Chicken Tacos or Tostadas
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Ingredients
- 4 chicken breast about 1 1/2 lbs
- 1 packet of taco seasoning
- 1 packet of ranch dressing
- 14 ounces of chicken broth
Instructions
- Put chicken breasts, taco & ranch mixes and chicken broth in crock pot.
- Set crock pot on low for 5 hours.
- After 5 hours, shred chicken with 2 forks.
- Replace lid and continue cooking on low for 30 more minutes.
- Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
Did You Make This Recipe?
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Hello, this recipe looks great! i have a ton of frozen cooked chicken in the freezer, would I be able to make this with already cooked chicken? Or do you have an idea of what the cook time would be to be able to shred it? Thanks!
I cannot believe how good my house smells right now! Being in Australia, I struggled to find the ranch mix – but I did find one to make from scratch (a few ingredients in yours like powdered buttermilk are not available here – so I had to look elsewhere). Anyway, if this chicken tastes half as good as it smells, I’m SOLD!!!
I tried out this recipe awhile ago and we keep coming back to it! It’s definitely a go-to meal now. I make this usually once a week! We love it! Thank you so much for sharing this recipe! It’s delicious!! We usually just have the taco meat on corn tortillas with a little cilantro. ?? yum!!
Hi. I love this recipe in the crock pot, but has anyone converted this to an instant pot recipe? If so, I’d love to know how you did it!
I love this recipe so much. We just got an Instant Pot. Do you know if this can be modified to be cooked in the Instant Pot? If so, how?