Easy Cheesy Pull Apart Rolls

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ByCorey Created Updated

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Three Cheesy Pull Apart Rolls on a white plate

I’m  really excited to share these Easy Cheesy Pull Apart Rolls with you. Not only do they taste truly amazing, but only take 5 minutes to throw together, and 12 minutes to bake!

Hello holiday time saver!  These little bundles of cheesy joy would be the perfect addition to any holiday meal.

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Ingredients Cheesy Pull Apart Rolls

Easy Cheesy Pull Apart Rolls

  • 12 oz tube of refrigerated biscuits
  • 1 cup shredded cheddar cheese
  • 1 Tablespoon fresh diced parsley
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 Tablespoons olive oil
  1. Preheat oven to 375 degrees. Cut each biscuit into fourths and place in a large bowl.  Add in onion and garlic powder, parsley, cheese and olive oil.  Mix well.
    Ingredients for Cheesy Pull Apart Rolls in a glass bowl
  2. Place 3-4 pieces into each muffin cup ( prepared with non stick spray.)  I got 9 biscuits out of my tube. Bake at 375 degrees for 10-13 minutes, until biscuits are golden.
    Raw Pull Apart Rolls in muffin tin
  3. Mmmmmm.  Easy Cheesy Pull Apart Rolls!
    Three Cheesy Pull Apart Rolls on a black platter

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4.73 from 18 votes
click the stars to rate!

Easy Cheesy Pull Apart Rolls

These Easy Cheesy Pull Apart Rolls taste truly amazing and only take 5 minutes to throw together, and 12 minutes to bake! Hello holiday time saver!
8
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes

Ingredients
 

  • 12 oz tube of refrigerated biscuits
  • 1 cup shredded cheddar cheese
  • 1 Tablespoon fresh diced parsley
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 Tablespoons olive oil

Instructions

  • Preheat oven to 375 degrees. Cut each biscuit into fourths and place in a large bowl. Add in onion and garlic powder, parsley, cheese and olive oil. Mix well.
  • Place 3-4 pieces into each muffin cup ( prepared with non stick spray.) I got 9 biscuits out of my tube. Bake at 375 degrees for 10-13 minutes, until biscuits are golden.

Nutrition

Calories: 174kcal | Carbohydrates: 21g | Protein: 6g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 488mg | Potassium: 109mg | Sugar: 1g | Vitamin A: 140IU | Calcium: 123mg | Iron: 1.5mg

Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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Post updated September 2020

4.73 from 18 votes (4 ratings without comment)

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33 Comments

  1. 5 stars
    I just made these for the umpteenth time and they are absolutely our favorite. I didn’t start looking around on Pinterest until just a couple of years ago and this was the first pin I tried. I ‘m a retired teacher & have a scary autoimmune disease, hence the no Pinterest cruising. I credit this posting to encouraging me to cook again. So…thanks, big time!

    Reply

    1. I am so happy you loved these rolls Lisa 🙂

  2. If I were to use cupcake liners instead of just the pan cuz I have an older pan would it make a difference and do I need to adjust my timing or my degrees or anything

    Reply

    1. No, the times should stay the same.