Always Soft and Chewy Rice Crispy Treats
Have you ever had a crispy treat that was dry and crunchy? It’s the worst, right?!
Growing up, my mom made these treats all they time…and guess what? They were ALWAYS soft and chewy rice cripsy treats. Her secret? BUTTER. The extra butter in these bars will leave you with the always coveted chewy treat. For holidays, have fun cutting these treats into different shapes and or add colorful food sprinkles for the occasion. Because these treats stay soft, it is a cinch to cut them out with cookie cutters.
QUICK TIP: If you don’t have Rice Krispy cereal on hand, any rice cereal works great!
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Always Soft and Chewy Rice Crispy Treats
- 8 tablespoons butter (cut into 1 TBSP tabs)
- 1 package (10 oz) marshmallows
- 1/4 tsp vanilla
- 6 cups rice Krispies cereal
- Optional: 2-3 Tablespoons colorful sprinkles
- Place marshmallows, butter and vanilla in a large microwave safe bowl. Microwave on HIGH for 1 minute at a time, stirring in between minutes, until mixture is melted and smooth.
- Slowly mix in rice cereal until well coated.
- (Note: this is also the time to add in colorful sprinkles if you are doing so.)
- Prepare a 13 x 9 baking dish with parchment paper, and spread mixture. Because these are uber soft and chewy treats, you need to let them cool for at least 45-60 minutes.
- Cut into fun shapes or about 3inch by 3inch squares to make about 10 servings.
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Always Soft and Chewy Rice Crispy Treats
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Ingredients
- 8 tablespoons butter cut into 1 TBSP tabs
- 1 package 10 oz marshmallows
- 1/4 tsp vanilla
- 6 cups rice Krispies cereal
- Optional: 2-3 Tablespoons colorful sprinkles
Instructions
- Place marshmallows, butter and vanilla in a large microwave safe bowl. Microwave on HIGH for 1 minute at a time, stirring in between minutes, until mixture is melted and smooth.
- Slowly mix in rice cereal until well coated. (Note: this is also the time to add in colorful sprinkles if you are doing so)
- Prepare a 13 x 9 baking dish with parchment paper, and spread mixture. Because these are uber soft and chewy treats, you need to let them cool for at least 45-60 minutes.
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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Post updated September 2020
I just tried really good the way I like then thank you
do they have to be refrigerated?
This may be a silly question, Can you just melt everything in a sauce pot on the stove instead of in the microwave? I assume it wouldn’t make a difference.
Not silly at all. Stove top works just as great!
Can’t wait to try! Question, how long do you think these will keep and stay soft and chewy? If I put them in a airtight container can I get away with like 3-4 days? Need them for a party. Thanks!
Yes! In an airtight container, 3-4 days will not be a problem at all. They should still should be nice and soft and chewy for you!
Can I use food coloring and if so how much? Also are the marshmallows miniature?