EASY Homemade Tortilla Chips

Jump to Recipe
ByCorey Created Updated

This post may contain affiliate links. Read my disclosure policy.

EASY Homemade Tortilla Chips served on a plate with cheese dipping sauceI found this recipe on one of my favorite sites…. Family Fun. They always have such great ideas for parents! With St. Patrick’s Day right around the corner, I decided to make homemade tortilla shamrock chips for the girls. There are two great things about this recipe.

  1. SUPER easy…. cut out shapes, spray, bake
  2. You can make ANY shape you want.

Search through your cookie cutter and have fun!package of tortilla chips, Pam spray, cookie cutter and container of salt

EASY Homemade Tortilla Chips

  1. Preheat oven 350 degrees F. Cut shapes out of tortilla.
  2. Arrange the cut-outs on a baking sheet, lightly coat them with cooking spray, and sprinkle them with salt.Shamrock shaped tortilla piece laid out on a baking sheet
  3. Bake at 350° for 5 to 7 minutes, and your chips are ready for a dip in salsa or guacamole. EASY Homemade Tortilla Chips served on a plate with cheese dipping sauce
3.50 from 2 votes
click the stars to rate!

EASY Homemade Tortilla Chips

4 -6
Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes

Ingredients
 

  • - 6 large tortillas
  • - cooking spray
  • - salt
  • - your choice of cookie cutter for shape

Instructions

  • Preheat oven 350 degrees F. Cut shapes out of tortilla.
  • Arrange the cut-outs on a baking sheet, lightly coat them with cooking spray, and sprinkle them with salt.
  • Bake at 350° for 5 to 7 minutes, and your chips are ready for a dip in salsa or guacamole.

Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.

Did You Make This Recipe?

Make sure to share it with me below!

@FamilyFreshMeals Leave A Comment @familyfresh
3.50 from 2 votes (2 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Did you make this recipe? Rate it:




This site uses Akismet to reduce spam. Learn how your comment data is processed.

12 Comments

  1. Love this fun kid recipe!!! My kids thank you for all your great posts!! 🙂

    Reply

  2. We also put cinnamon sugar on ours and bake them for a light treat!

    Reply

    1. Super yum Megan!!!

  3. Joan Micek says:

    Hi Corey:)
    This is so neat!! Going to try for St Patrick’s Day company:)
    Have a question tho… what size cookie cutter is best to use?

    Reply

    1. Sorry for the late response Joan! I think 2-3 inches are the best size for this recipe.